
Seven of Alberta and BC's best après-ski dishes
Sometimes, skiing and snowboarding aren't just about chasing fresh pow and soaking in mountain views—they're also a ticket to some of the most mouthwatering treats you'll find on the slopes.
From gooey waffles to legendary cinnamon buns, these ski resorts serve up epic eats that keep riders fueled and smiling through the spring skiing season. Who doesn't love some après-ski on the patio on a sunny spring day?
So buckle up your boots and bring your appetite! Who knows? The best runs might just be straight to the lodge.
Here are some of the tastiest bites you can't miss this season.
Troll Ski Resort's Cinnamon Buns
Hidden near Quesnel, Troll Ski Resort serves up cinnamon buns that are as well received as its family-run slopes. Fresh out of the oven, these buns are a warm hug after a powder-filled morning. They’re so good, you might need two—one for the road.
Powder King Donuts
Five minutes from Powder King at Azouzetta Lake Lodge, it’s all about powder days and donuts. These fluffy, fried delights are made fresh and perfect for a mid-ski sugar boost. Insider tip? Pair one with a steaming hot chocolate for the ultimate alpine treat.
Whitewater's Glory Bowl
Tucked away in Nelson, BC, Whitewater Ski Resort is home to the legendary Glory Bowl. This vibrant dish combines fresh greens, brown rice, tofu, and a signature tangy dressing that’s packed with flavor. Healthy, hearty, and oh-so-satisfying! Bonus: it’s Instagram-worthy too.
Subscribe to SnowSeekers enews
For more of the snow stoke you love.
RED Mountain Loaded Poutine
Red Mountain brings the Canadian classic to life with its gourmet poutine. Think golden fries, squeaky cheese curds, and gravy—with bonus toppings like pulled pork or smoked brisket. Après-ski never tasted so indulgent.
Fernie's Griz Famous Nachos
Nothing says après-ski quite like the Griz Famous Nachos at Fernie Alpine Resort’s iconic Griz Bar. This mountain-sized platter is loaded with crispy tortilla chips, gooey melted cheese, and a colorful array of fresh toppings like jalapeños, black beans, and tomatoes. Perfect for sharing—or not—these nachos are a Fernie must-try
Phoenix Mountain's Pizza Buns
This one's a favourite from the SnowSeekers team! At Phoenix Mountain in British Columbia, the lodge's cafeteria offers a delightful twist on a classic favorite: pizza buns. These freshly baked buns are stuffed with savory pizza fillings, making them a perfect handheld treat to enjoy between runs.
When you go
Ready to hit the slopes and satisfy your taste buds? Plan your trip to these hidden ski gems across BC and Alberta to experience not just epic powder but unforgettable eats.
From cozy lodge favorites to culinary surprises, these foodie finds are worth the trek. Don’t forget to check the resort websites for updated hours and menus—after all, the best runs often end at the table!
Put more ski in après-ski
The key to great après is working up an appetite with some awesome skiing and riding, so you have great stories to rehash over appies and drinks.
Like Our Facebook Page